Ingredients

• 1 packet of McCain Superfries Steak Cut
• Chopped flat leaf parsley – to serve
• Aioli – to serve

Ingredients – Bravas Sauce

• 2 tbs of olive oil
• 1 small brown onion – finely diced
• 2 cloves of garlic – crushed
• 1 tin of tomatoes
• 1 tbs of tomato paste
• 2 tsp of sweet paprika
• 1 tsp of chilli powder
• 1 tsp of sugar

Method

1. Cook McCain Superfries Steak Cut as per packet instructions.
2.  Heat oil in large fry pan over a high heat, reduce heat to medium and add onion and garlic. Fry, stirring for 2-3 minutes or until translucent. Add tomato paste and stir to coat onion and garlic. Add sugar, sweet paprika and chilli powder to the pan and fry for 1 minute or until fragrant. Add tinned tomatoes, stir and allow to reduce, uncovered, for 10-15 minutes or until mixture has thickened.
3. Remove McCain Superfries Steak Cut from oven, top generously with Bravas sauce and aioli, sprinkle with chopped flat leaf parsley and serve.